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Cook 1

📍 United Kingdom, United Kingdom

Overview

Cook 1 for SSCV offshore platform near UK

Key requirements

  • Certificates: BOSIET, FOET, CA-EBS, STCW Basic, STCW, Medical Certificate, Other: Cook Certificate, Other: Hazard Analysis Critical Control Points (HACCP)
  • Languages: en
  • Rotation: 5/5
  • Experience: 3+ years
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